Specialties

Our most highly recommended dish. Diced chicken with vegetables. Topped with pine nuts and cellophane noodles. Served with lettuce leaves for wrapping

Sliced breast of chicken together with snow peas, red peppers, water chestnuts, baby corn and black mushrooms. Sauteed in spicy MaLa sauce

Sliced breast of chicken sauteed with water chestnuts, fresh mushrooms, green and red peppers in a spicy brown sauce

Sliced chicken sauteed with a delicate spicy tangerine sauce

Chicken marinated in egg white, deep fried, then sauteed in house special sauce with a touch of sweet coating topped with sesame seeds

Marinated chicken, deep fried, then sauteed in a spicy ginger and garlic sauce

Sliced breast of chicken sauteed with green onions, ginger and hot peppers in a spicy wine sauce

Sauteed chicken and baby shrimp with water chestnuts and green peas in delightful brown sauce

Fresh bean curd sauteed with shredded pork, pea pods, bamboo shoots, & mushrooms in a spicy black bean sauce

Sliced pork, chicken, shrimp, mushrooms, and bamboo shoots together with bean curd

Bean curd, mushrooms, and Chinese greens sauteed with hot spicy sauce

Deep fried crispy beef, in a spicy brown sauce on a bed of broccoli

Served with homemade teriyaki sauce, mushrooms, onions, and broccoli with white rice

Served with homemade teriyaki sauce, mushrooms, onions, and broccoli with white rice

Deep fried slices of beef tenderloin, sauteed with dried orange peel, hot peppers in a sweet hot sauce

Tender slices of beef deep fried, then served with a sweet sauce and sesame seeds

A flavorful dish of thinly sliced beef sauteed with light brown sauce

Shrimp, beef, chicken, & pork with broccoli in brown sauce

Stir fried beef, chicken, and jumbo shrimp with hoisin sauce and scallions

Scallops, shrimp, & beef sauteed with kung pao spicy sauce.

Lobster, jumbo shrimp, and fresh scallops sauteed with Chinese vegetables in wine sauce

Beef with onions and scallion in special sauce

Jumbo shrimp sauteed with fine black mushrooms, pea pods in spicy Hunan sauce

Marinated shrimp sauteed with vegetables, water chestnuts and mushrooms in a velvet sauce

Fresh scallops & beef sauteed w. vegetables in oyster sauce

Fresh scallops, shrimp, onion and green peas cooked in curry sauce

Shrimp lightly-breaded and stir-fried with salt and pepper flakes, served on a bed of lettuce

Most famous of the Mandarin dishes. Tender slices of roast duck served in a steaming pancake (12) with scallions and hoisin sauce